Lunch

Lunch

LUNCH OPEN   Wednesday- Sunday 12:00-3:00

Starters

Grilled Polenta

12.00

mushroom ragout GF

Burrata

14.00

extra virgin olive oil, sea salt, roasted peppers, grilled sourdough

Wood Oven Baked Meatballs

15.00

marinara, parmigiano-reggiano and grilled sourdough

Fried Calamari

15.00

spicy marinara, lemon aioli

Baked Baby Brie

15.00

pistachios, drizzled honey, sliced apple, cranberry walnut bread

Garlic Cheese Bread

10.00

served with marinara for dipping

Coconut Prawns

16.00

mango chutney

Salads

Garlic Ranch & Butter Lettuce Salad

14.00

candied walnuts, grilled pears, blue cheese crumbles                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                            

Mixed Green Salad

10.00

field greens, cucumbers, cherry tomatoes, herb vinaigrette GF

Roasted Beet Salad

14.00

arugula, citrus, red onion, crumbled goat cheese crostini, citrus vinaigrette

Chophouse Wedge Salad

14.00

iceberg lettuce, radish, onion, tomato, crumbled bacon, creamy blue cheese dressing GF

Caesar Salad

14.00

romaine hearts, croutons, traditional dressing

Asian Chicken Salad

16.00

napa cabbage, cilantro, scallions, mandarin oranges, carrots, cashews ,crispy wontons, sesame soy dressing

Mango & Avocado Salad

16.00

butter lettuce, red onion, lime vinaigrette

Wood Fired Pizza

Margherita Pizza

19.00

fresh mozzarella, marinara and basil

Sweet Sausage & Portobello Mushroom Pizza

22.00

mozzarella, roasted tomato

Four Cheese Pizza

22.00

mozzarella, goat, provolone and romano cheeses, caramelized onion, roasted garlic and mushrooms

Salami & Artichoke Heart Pizza

22.00

toscana salami, kalamata olives, artichoke hearts, mozzarella and marinara

Crispy Pancetta & Cambazola Cheese Pizza

23.00

grilled pears, roasted garlic

Meat Lovers Pizza

24.00

pancetta, sausage, pepperoni, bacon, roasted garlic, marinara, manchego cheese

Sandwiches

sandwiches are served with your choice of mixed green salad or french fries

Chargrilled Hamburger

18.00

Add Bacon +2.00  Add Cheese +2.00

 

Reuben Sandwich

17.00

thinly sliced corn beef, sauerkraut, gruyere cheese, thousand island dressing, rye bread, choice of french fries or mixed green salad

Buttermilk Fried Chicken Sandwich

17.00

Asian slaw, sriracha aioli, brioche bun, choice of french fries or mixed green salad

Entrees

Eggplant Parmesan

18.00

 with polenta, grilled red onion, tomato basil sauce

Rigatoni Bolognese

22.00

classic meat sauce finished with parmigiano-reggiano

House made Butternut Squash Ravioli

22.00

dried apricots, candied walnuts, crumbled feta, balsamic glaze

Penne & Sausage

22.00

sweet sausage, mushroom and onion, tomato cream sauce

Capellini Pomodoro

18.00

tomatoes, garlic, basil and marinara, topped with toasted pinenuts

Linguini and Prawns

26.00

garlic, parsley, olive oil, tomato, chili flakes

Seafood Pappardelle

28.00

scallops, prawns, arugula, tomatoes, saffron white wine butter sauce

Chicken Parmesan

25.00

mozzarella cheese and marinara, served with creamy basil pesto linguine