Lunch

Lunch

LUNCH OPEN   Wednesday- Sunday 12:00-3:00
  • Starters

  • Grilled Polenta

    • 11.00

    mushroom ragout GF

  • Burrata

    • 14.00

    extra virgin olive oil, sea salt, roasted peppers, grilled sourdough

  • Wood Oven Baked Meatballs

    • 15.00

    marinara, parmigiano-reggiano and grilled sourdough

  • Fried Calamari

    • 14.00

    spicy marinara, lemon aioli

  • Baked Baby Brie

    • 15.00

    pistachios, drizzled honey, sliced apple, cranberry walnut bread

  • Garlic Cheese Bread

    • 9.00

    served with marinara for dipping

  • Coconut Prawns

    • 16.00

    mango chutney

  • Salads

  • Mixed Green Salad

    • 9.00

    field greens, cucumbers, cherry tomatoes, herb vinaigrette GF

  • Roasted Beet Salad

    • 12.00

    arugula, citrus, red onion, crumbled goat cheese crostini, citrus vinaigrette

  • Chophouse Wedge Salad

    • 12.00

    iceberg lettuce, radish, onion, tomato, crumbled bacon, creamy blue cheese dressing GF

  • Caesar Salad

    • 13.00

    romaine hearts, croutons, traditional dressing

  • Asian Chicken Salad

    • 15.00

    napa cabbage, cilantro, scallions, mandarin oranges, carrots, cashews ,crispy wontons, sesame soy dressing

  • Wood Fired Pizza

  • Margherita Pizza

    • 18.00

    fresh mozzarella, marinara and basil

  • Sweet Sausage & Portobello Mushroom Pizza

    • 20.00

    mozzarella, roasted tomato

  • Four Cheese Pizza

    • 20.00

    mozzarella, goat, provolone and romano cheeses, caramelized onion, roasted garlic and mushrooms

  • Crispy Pancetta & Cambazola Cheese Pizza

    • 22.00

    grilled pears, roasted garlic

  • Meat Lovers Pizza

    • 23.00

    pancetta, sausage, pepperoni, bacon, roasted garlic, marinara, manchego cheese

  • Sandwiches

    sandwiches are served with your choice of mixed green salad or french fries

  • Chargrilled Hamburger

    • 16.00

    Add Bacon +2.00  Add Cheese +2.00

     

  • Reuben Sandwich

    • 17.00

    thinly sliced corn beef, sauerkraut,m gruyere cheese, thousand island dressing, rye bread, choice of french fries or mixed green salad

  • Caprese Chicken Sandwich

    • 17.00

    grilled chicken, tomato, fresh mozzarella, lettuce, onion, pesto mayonnaise, french baguette roll, choice of french fries or mixed green salad

  • Pasta

  • Eggplant Parmesan

    • 16.00

     with polenta, grilled red onion, tomato basil sauce

  • Capellini Pomodoro

    • 17.00

    tomatoes, garlic, basil and marinara, topped with toasted pinenuts

  • Rigatoni Bolognese

    • 20.00

    classic meat sauce finished with parmigiano-reggiano

  • Butternut Squash Ravioli

    • 18.00

    apple sage brown butter, toasted walnuts, ricotta salata

  • Penne & Sausage

    • 20.00

    sweet sausage, mushroom and onion, tomato cream sauce

  • Linguini and Prawns

    • 25.00

    garlic, parsley, olive oil, tomato, chili flakes

  • Seafood Pappardelle

    • 28.00

    scallops, prawns, arugula, tomatoes, saffron white wine butter sauce

  • Chicken Parmesan

    • 24.00

    mozzarella cheese and marinara, served with creamy basil pesto linguine